Mushrooms (Per Punnnet)

Mushrooms, whether cremini, button, or shiitake, offer an earthy, umami-rich flavor with a meaty yet tender texture that enhances soups, sauces, or grilled dishes. Their soft, spongy caps absorb flavors beautifully, making them a vegetarian favorite for hearty meals. Packed with antioxidants and B vitamins, they’re as nutritious as they are delicious. Celebrated for their savory depth, Mushrooms bring a gourmet touch to any culinary creation.