Ginger

Ginger is a knobby, golden-brown root with a spicy, zesty flavor and warming aroma, perfect for adding a bold kick to teas, stir-fries, or baked goods. Its crisp, fibrous texture can be grated or sliced, infusing dishes with a refreshing, tangy heat. Known for its digestive and anti-inflammatory benefits, it’s a wellness superstar. Celebrated for its vibrant punch, Ginger brings exotic warmth and versatility to global cuisines.