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The Hass Avocado boasts a creamy, buttery flesh with a rich, nutty flavor, encased in a dark, pebbly skin that ripens from green to purplish-black. Its velvety texture makes it a favorite for guacamole, smoothies, or simply spread on toast, offering a luxurious, healthy fat-packed treat. The small to medium fruit has a single pit, easy to remove for effortless preparation. Noteworthy for its versatility and nutrient density, Hass Avocados elevate any dish with their smooth, indulgent taste.
